Why Gelatistry
-
5-9% fat
Much less than ice cream, more milk, less cream
-
Less Air
More product per portion, slower melting
-
served at -13 degrees
For a smoother texture and more intense flavour
-
Freshly Made Cones
Our cones are made freshly in store
Small Batch Artisan Gelato
We craft our gelato in small batches, using only the finest natural ingredients, starting with organic milk and cream from Daisy Bank Dairy. Not only do we make our gelato base from scratch, but our ripples, sauces, meringues and honeycomb and cookies are all made by us. From much-loved classics to playful, experimental creations, we love exploring new flavours and take pride in making every scoop with quality, care and creativity.
Handmade Waffle Cones
Made from scratch with simple ingredients, our handmade waffle cones perfectly complement our delicious gelato. We bake and roll our crisp, golden waffle cones fresh every day, filling the air with their tantalising aroma. Their sweet, caramel scent wafts through the gelateria and onto the street, giving you just one more reason to visit us!